Grains A Good Thing: The addition of barley to a Step 1 diet of hypercholesterolemic subjects resulted in a significant decrease in total and LDL cholesterol.

On 2 Mar 2006 13:16:34 -0800, "Mr-Natural-Health"
Huffed and Puffed the
following into the madness of usenet:

have you noticed that fewer and fewer people are responding to any of
your cross posted trollings, that's because you are being killfiled by
more and more people.

have you noticed that fewer and fewer people are responding to any of
your cross posted trollings, that's because you are being killfiled by
more and more people.

That's an interesting point. I hadn't thought of that, but it makes
sense. Personally I'd never killfile him, though. His little temper
tantrums provide way too much entertainment. I laugh every time I see
him go in to one of his little episodes. Of course I cringe when he
posts another junk science study, but it's like watching a bad car
accident. You don't want to look, but you just have to.
hehehehe.

Max.

"Max C." wrote in message
oups.com...
have you noticed that fewer and fewer people are responding to any of
your cross posted trollings, that's because you are being killfiled by
more and more people.

That's an interesting point. I hadn't thought of that, but it makes
sense. Personally I'd never killfile him, though. His little temper
tantrums provide way too much entertainment. I laugh every time I see
him go in to one of his little episodes. Of course I cringe when he
posts another junk science study, but it's like watching a bad car
accident. You don't want to look, but you just have to.
hehehehe.

Max.

Personally I'm much in favour of grains: a couple fingers of rye, six
dashes of bitters, club soda makes a very soothing beverage. If you don't
have rye in a bottle, corn will do. Just remember, too much is as bad as
too little.

The Other Max

Cholesterol is only dangerous if it is oxidized, which you can avoid
fairly easily. Lowering your LDL raises your risk of cancer, so the
sensible thing to do is to raise your LDL, but make sure it is not
oxidized.h