If this is your first visit, be sure to check out the FAQ by clicking the link above. You may have to register before you can post: click the register link above to proceed. To start viewing messages, select the forum that you want to visit from the selection below. |
|
|
|
Thread Tools | Display Modes |
#1
|
|||
|
|||
Robochallenge January Update
DJ Delorie wrote:
April Goodwin-Smith writes: Now, let's see if I understand the stats collection rules. Close ;-) Ah...rats. snip offending string Should be: 346/263.5/150 since: 01/06/2003 It knows the pounds lost, since it keeps track of your initial current weight and does the math for you. The only thing you need to change on a regular basis is the middle (current) number, robochallenge figures out the rest for you. Thanks for this. I'm not updating right now because I hope to make a recover before the end of the month. I tasted my first Cripy Cream donut this past week. My my my. I'm proud to say that I only had one, even though I'm not proud to say that I had one. Back in the saddle, ya? April. -- "Things that try to look like things often do look more like things than things. Well known fact." Esmerelda Weatherwax. (Pratchett 1988) |
#2
|
|||
|
|||
On Sat, 22 Jan 2005 16:30:49 -0800, April Goodwin-Smith
wrote: I tasted my first Cripy Cream donut this past week. My my my. I'm proud to say that I only had one, even though I'm not proud to say that I had one. Back in the saddle, ya? What's "Cripy" Cream? Is that a bad generic version of Krispy Kreame? :-) -- Saffire 205/144/125 - 5'1.5" Atkins since 6/14/03 Progress photo: http://photos.yahoo.com/saffire333 |
#3
|
|||
|
|||
Saffire wrote:
April Goodwin-Smith wrote: I tasted my first Cripy Cream donut this past week. My my my. I'm proud to say that I only had one, even though I'm not proud to say that I had one. Back in the saddle, ya? What's "Cripy" Cream? Is that a bad generic version of Krispy Kreame? :-) Oh dear - they don't really spell it with kays, do they? They were free at work, with the box lids flipped up (just like pizza boxes - quite strange to eyes used to Timmie's boxes), and I didn't see the name. I hate cutesy spelling, so maybe I'll be able to abjure them based on that. Hah. April. -- "Things that try to look like things often do look more like things than things. Well known fact." Esmerelda Weatherwax. (Pratchett 1988) |
#4
|
|||
|
|||
It's "Krispy Kremes", actually. And if the cutesy name is enough to turn you
off, chalk it up as one more reason not to eat them. By the way, I don't think I'll ever get used to the bottom-posting thing. If I'm violating some rule of NG etiquette, please forgive me. But scrolling down through all the previous responses within a post seems silly to me. The way threads are laid out, I can read the entire thread if I want to without going through all the quote marks. Patte 217.6/210.0/199.0 "April Goodwin-Smith" wrote in message ... Saffire wrote: April Goodwin-Smith wrote: I tasted my first Cripy Cream donut this past week. My my my. I'm proud to say that I only had one, even though I'm not proud to say that I had one. Back in the saddle, ya? What's "Cripy" Cream? Is that a bad generic version of Krispy Kreame? :-) Oh dear - they don't really spell it with kays, do they? They were free at work, with the box lids flipped up (just like pizza boxes - quite strange to eyes used to Timmie's boxes), and I didn't see the name. I hate cutesy spelling, so maybe I'll be able to abjure them based on that. Hah. April. -- "Things that try to look like things often do look more like things than things. Well known fact." Esmerelda Weatherwax. (Pratchett 1988) |
#5
|
|||
|
|||
My stats disappeared from RoboChallenge again when I posted my last message.
Patte 217.6/210.0/199.0 monthly-goal: 10 since: 08/01/2005 |
#6
|
|||
|
|||
Ditto here Patte. I find I just pass them by rather than read through
everything. If I don't get what the writer is conveying, then I'll read down. Also, it tends to show me the comments of people I have killfiled. Kristen "patte" wrote in message news:2F%Id.2442$av.1259@fed1read01... It's "Krispy Kremes", actually. And if the cutesy name is enough to turn you off, chalk it up as one more reason not to eat them. By the way, I don't think I'll ever get used to the bottom-posting thing. If I'm violating some rule of NG etiquette, please forgive me. But scrolling down through all the previous responses within a post seems silly to me. The way threads are laid out, I can read the entire thread if I want to without going through all the quote marks. Patte 217.6/210.0/199.0 "April Goodwin-Smith" wrote in message ... Saffire wrote: April Goodwin-Smith wrote: I tasted my first Cripy Cream donut this past week. My my my. I'm proud to say that I only had one, even though I'm not proud to say that I had one. Back in the saddle, ya? What's "Cripy" Cream? Is that a bad generic version of Krispy Kreame? :-) Oh dear - they don't really spell it with kays, do they? They were free at work, with the box lids flipped up (just like pizza boxes - quite strange to eyes used to Timmie's boxes), and I didn't see the name. I hate cutesy spelling, so maybe I'll be able to abjure them based on that. Hah. April. -- "Things that try to look like things often do look more like things than things. Well known fact." Esmerelda Weatherwax. (Pratchett 1988) |
#7
|
|||
|
|||
"patte" writes: By the way, I don't think I'll ever get used to the bottom-posting thing. "Bottom posting" only makes sense if you also trim the quoted message to only the minimum needed to provide context, like I did. When someone quotes the WHOLE message, bottom posting becomes very difficult to read. While top posting has its place (specifically, when your reply is referencing to the message but not actually replying to it), it is NO excuse to quote the entirety of the previous message. Always trim the quoted message! |
#8
|
|||
|
|||
patte wrote:
snip By the way, I don't think I'll ever get used to the bottom-posting thing. That's too bad. People who top-post without snipping look lazy - more interested in saying their say than having a conversation. Here's the classic argument against top posting: "Because, for people who don't read every day, it's too hard to follow the conversation. Why is top posting annoying?" However: do what you have to do. April. PS = "sally-anned" - given to the Salvation Army. -- "Things that try to look like things often do look more like things than things. Well known fact." Esmerelda Weatherwax. (Pratchett 1988) |
#9
|
|||
|
|||
Here's a vote for top-posting. Depending on the content, quite often it's
more convenient to read the new stuff at the top, with plenty of the old stuff below if needed. Everyone should post in the style they like, no need to force conformity about this. Skinny standing up for diversity ------------ On Mon, 24 Jan 2005 05:59:25 -0800, April Goodwin-Smith wrote: patte wrote: snip By the way, I don't think I'll ever get used to the bottom-posting thing. That's too bad. People who top-post without snipping look lazy - more interested in saying their say than having a conversation. Here's the classic argument against top posting: "Because, for people who don't read every day, it's too hard to follow the conversation. Why is top posting annoying?" However: do what you have to do. April. PS = "sally-anned" - given to the Salvation Army. |
#10
|
|||
|
|||
Skinny writes: Here's a vote for top-posting. And yet another vote for TRIM THE QUOTED MESSAGE! |
|
Thread Tools | |
Display Modes | |
|
|
Similar Threads | ||||
Thread | Thread Starter | Forum | Replies | Last Post |
Kristin' Update - Long, rambling, mushy too (beware!) | Kristin | Weightwatchers | 21 | December 24th, 2004 06:27 AM |
Monthly Update | Matty | General Discussion | 1 | May 25th, 2004 03:13 PM |
Low Carb Update Update | Dave N | Low Carbohydrate Diets | 1 | February 28th, 2004 02:22 AM |
The First and Only Low Carb Cafe In The Country Will Open in Beverly Hills, CA This January | Preesi | Low Carbohydrate Diets | 0 | January 7th, 2004 01:06 AM |
From "Low Carb Update" | Dave N | Low Carbohydrate Diets | 2 | December 4th, 2003 04:48 AM |