Atkins Muffins

I made the pancakes and substituted the soy milk with heavy cream, and they
came pretty good, considering I can't have regular pancakes these aren't a bad
replacement!

"Lajja" wrote in message
...
I made the pancakes and substituted the soy milk with heavy cream, and
they
came pretty good, considering I can't have regular pancakes these aren't a
bad
replacement!

Since you mentioned pancakes, I got some of the Atkins Buttermilk pancake
mix (that comes in the bag). They are really the best lo carb pancakes I
have eaten so far and I've tried all of them plus homemade. They really
taste like a pancake. I also think Atkins pancake syrup is the best lo carb
pancake syrup of all of them on the market and I've wasted a lot of money
finding out.
This is MHO.
Liz

I also think Atkins pancake syrup is the best lo carb
pancake syrup of all of them on the market and I've wasted a lot of money
finding out.

I have to disagree. For my taste, it is way too thin, like flavored water.

"John Richards" wrote in message
m...
I also think Atkins pancake syrup is the best lo carb
pancake syrup of all of them on the market and I've wasted a lot of
money
finding out.

I have to disagree. For my taste, it is way too thin, like flavored
water.

Log Cabin sugar free, 1/4 cup serving 12g sugar alcohol. Taste/texture is
perfect. I use half that, mixed with a little melted butter.

revek

Greg Teets wrote in message . ..
Are these muffins you can buy or are these homemade?

Please post the recipe or tell me where to find it if they are
homemade.

Who makes them if they are bought?

They sound great.

Thanks.

Greg in Cincinnati


I made the almond flour pound cake recipe as muffins/cupcakes, and they were great. The recipe is at this link:

http://www.lowcarbluxury.com/recipes/recipe-cake01.html


I used 2/3 cup of splenda instead of the full cup the recipe calls
for, and I think when I make then again I'll use even less.

When the muffins got a little stale, I crumbled them up, mixed with
melted butter and pecan pieces and toasted it all under the broiler.
This made a nice topping for fruit or yogurt or whatever.