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this explains a lot!
March 2, 2004 -- The Atkins Diet and other weight-loss plans that
limit carbohydrates can turn you into a sourpuss, a new study shows. Scientists found carbohydrates help boost the production of serotonin which controls emotions and a shortage can lead to mood swings and depression. "[Serotonin is] essential to keep your moods regulated," said lead researcher Dr. Judith Wurtman of the Massachusetts Institute of Technology. Her team discovered the brain makes serotonin only after a person consumes sweet or starchy carbohydrates in combination with very little or no protein. So while a meal of pasta allows the brain to make serotonin, eating chicken and potatoes actually stops it from being produced. This explains why people can still feel hungry after chowing down on a large steak - because, while their stomachs are full, their brains are not making enough serotonin to stop their appetite. A lack of carbohydrates also tends to have more impact on women than men, because women have less serotonin in their brains, the study found. (GOT THAT QUEEN?) "When you take away the carbohydrates, it's like taking away water from someone hiking in the desert," Wurtman told the BBC. Stuart Trager of the Atkins Physician Council said clinical research contradicted the MIT findings. He pointed to one study that showed controlling carbohydrate intake improved the mood of 51 percent of those who took part in lab tests. |
#2
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this explains a lot!
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#3
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this explains a lot!
Her team discovered the brain makes serotonin only after a person
consumes sweet or starchy carbohydrates in combination with very little or no protein. So while a meal of pasta allows the brain to I think this really explains a lot. If consuming carbs generates serotonin then it explains why carbs are addictive. Mirek |
#4
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this explains a lot!
Mirek Fidler wrote:
::: Her team discovered the brain makes serotonin only after a person ::: consumes sweet or starchy carbohydrates in combination with very ::: little or no protein. So while a meal of pasta allows the brain to :: :: I think this really explains a lot. If consuming carbs generates :: serotonin then it explains why carbs are addictive. That would be another reason...BG swings are yet another. |
#5
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this explains a lot!
Mirek Fidler wrote:
::: Her team discovered the brain makes serotonin only after a person ::: consumes sweet or starchy carbohydrates in combination with very ::: little or no protein. So while a meal of pasta allows the brain to :: :: I think this really explains a lot. If consuming carbs generates :: serotonin then it explains why carbs are addictive. That would be another reason...BG swings are yet another. My another favorit theory is that as you need some amount of protein to repair your body (say 1g/kg) and some amount of fat for your body to work properly, your body sends hunger singals as long as you do not get it. If you feed it with carbs, you can trick it for a while (perhaps by mentioned serotonin signaling), but hunger returns as there still is not enough protein and fat. So on high carb diet you either end eating a lot (until that low percent of fat and protein does not reaches your needs), or are constantly hungry. But of course, these all factors likely work together... Mirek |
#6
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this explains a lot!
I guess it's more a point of view regarding mood swings. When people take
drugs, they feel happy temporarily, but are generally miserable. They have to take more and more to get that euphoric feeling. People that don't take drugs will never feel that euphoria, but are generally happy. I think carbohydrates cause a similar feeling. You get tricked into thinking they make you feel good, and then the cycle gets worse. More carbs are needed to feel normal. my body + high carb = fat (not happy) my body + low carb = slim (very happy) Tom 210/185/180 (almost very happy) "katie k" wrote in message om... March 2, 2004 -- The Atkins Diet and other weight-loss plans that limit carbohydrates can turn you into a sourpuss, a new study shows. Scientists found carbohydrates help boost the production of serotonin which controls emotions and a shortage can lead to mood swings and depression. "[Serotonin is] essential to keep your moods regulated," said lead researcher Dr. Judith Wurtman of the Massachusetts Institute of Technology. Her team discovered the brain makes serotonin only after a person consumes sweet or starchy carbohydrates in combination with very little or no protein. So while a meal of pasta allows the brain to make serotonin, eating chicken and potatoes actually stops it from being produced. This explains why people can still feel hungry after chowing down on a large steak - because, while their stomachs are full, their brains are not making enough serotonin to stop their appetite. A lack of carbohydrates also tends to have more impact on women than men, because women have less serotonin in their brains, the study found. (GOT THAT QUEEN?) "When you take away the carbohydrates, it's like taking away water from someone hiking in the desert," Wurtman told the BBC. Stuart Trager of the Atkins Physician Council said clinical research contradicted the MIT findings. He pointed to one study that showed controlling carbohydrate intake improved the mood of 51 percent of those who took part in lab tests. |
#7
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this explains a lot!
I've actually found that being on a LC diet has helped my mood swings, and as I've lost, I've felt much better. I think that "comfort foods" make you feel better for a while, just as drugs do, but in the long run, you feel worse, just like the person who uses drugs to make them feel better.
Becky P. www.family.solidrockpl.org 199/145.5/135 |
#8
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this explains a lot!
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#9
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this explains a lot!
This was one of my excuses for not starting to low carb- I thought I would
get bitchy, like when I was on Scarsdale 20 years ago. That diet had you low carb every other week I think- though those fruit salads were full of carbs. I haven't had a bad day low carbing yet that I can blame on food. As a matter of fact, I've been home today and didn't have my breakfast till noon ( know I shouldn't skip meals). I had a ton of energy today and actually was cleaning house, in between lots of postings. I was very aware that I wasn't having the shakes from not eating like I would if I was on my old high carb lifestyle -- Diane Atkins since 12/4/2003 234/208/150 5"8 "curious" curious@noemailshown wrote in message lkaboutsupport.com... I've actually found that being on a LC diet has helped my mood swings, and as I've lost, I've felt much better. I think that "comfort foods" make you feel better for a while, just as drugs do, but in the long run, you feel worse, just like the person who uses drugs to make them feel better. Becky P. www.family.solidrockpl.org 199/145.5/135 |
#10
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this explains a lot!
katie k wrote:
March 2, 2004 -- The Atkins Diet and other weight-loss plans that limit carbohydrates can turn you into a sourpuss, a new study shows. Scientists found carbohydrates help boost the production of serotonin which controls emotions and a shortage can lead to mood swings and depression. "[Serotonin is] essential to keep your moods regulated," said lead researcher Dr. Judith Wurtman of the Massachusetts Institute of Technology. Her team discovered the brain makes serotonin only after a person consumes sweet or starchy carbohydrates in combination with very little or no protein. So while a meal of pasta allows the brain to make serotonin, eating chicken and potatoes actually stops it from being produced. This explains why people can still feel hungry after chowing down on a large steak - because, while their stomachs are full, their brains are not making enough serotonin to stop their appetite. A lack of carbohydrates also tends to have more impact on women than men, because women have less serotonin in their brains, the study found. (GOT THAT QUEEN?) "When you take away the carbohydrates, it's like taking away water from someone hiking in the desert," Wurtman told the BBC. Stuart Trager of the Atkins Physician Council said clinical research contradicted the MIT findings. He pointed to one study that showed controlling carbohydrate intake improved the mood of 51 percent of those who took part in lab tests. Well, I have to say that I was simultaneously energized and in a very bad frame of mind when I was in induction. My mood is better now, and it might be because I am eating more than 20 g or carbs per day. I wonder what level of carbs one needs (if this is true)? -- Jean B. |
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