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Old September 7th, 2012, 04:48 PM posted to alt.support.diet.low-carb
Hueyduck[_3_]
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Default pork rinds/pork cracklings

Doug Freyburger a écrit :
Hueyduck wrote:
FOB a écrit :
There are indeed differences among brands.

Understood. I'll try them again while looking up for the freshness, at
least.


If you can see inside the bag I've found that the lighter the color the
better the flavor, and that the lighter the texture the better the
flavor. If there are any visible clumps it will taste bad.


That *is* an empiraical tip , thanks