"Marengo" wrote in message
...
On Fri, 16 Nov 2007 23:43:39 -0800, "em" wrote:

I had some veggies with my steak up at Carrows (the one at Western and
Westmont, between RPV and San Pedro, in case you're in the area). Green
beans, carrots, and yellow bean-things that looked like green beans but
they
were a pale yellow. There weren't too many and they didn't seem carby, so
I
ate a few. I'd like to find out what they are so that I can look them up
in
the usda database. Thanks -- Mike


Hmmmm ... are you talking about wax beans?

OK, there we go. I found them based on your que. They're called Yellow
Beans. At 1g/oz, raw, they're the same as green beans.