em wrote:
I had some veggies with my steak up at Carrows (the one at Western and
Westmont, between RPV and San Pedro, in case you're in the area).
Green beans, carrots, and yellow bean-things that looked like green
beans but they were a pale yellow. There weren't too many and they
didn't seem carby, so I ate a few. I'd like to find out what they are
so that I can look them up in the usda database. Thanks -- Mike

Might not be the same thing but I used to grow yellow beans here in UK.
They seem to be much like the green beans, just yellow